Experience the Marvelous Taste of 2024 Kee Wah’s Rice Dumplings for the Dragon Boat Festival

During the Dragon Boat Festival, people enjoy dragon boat races and eat rice dumplings as a tradition. As a traditional festival in Chinese culture, the Dragon Boat Festival occurs on the fifth day of the fifth lunar month each year, marking the summer season and the expulsion of diseases. Speaking of rice dumplings, the most common type of rice dumpling in Hong Kong is the Cantonese sticky rice dumpling. Known for its rich filling, including pork belly or duck meat, mushrooms, dried scallops, and salted egg yolks, it offers a taste of satisfaction with every bite. This year, Kee Wah brings a variety of flavors, both savory and sweet, so that you can enjoy the ultimate delight of rice dumplings!

Chinese Ham and Supreme Dried Scallop Rice Dumpling with Two Yolks

「The "Chinese Ham and Supreme Dried Scallop Rice Dumpling with Two Yolks" is meticulously made with top-grade whole dried scallops, fragrant mushrooms, quality double yolks, sweet chestnuts, nourishing lotus seeds, and rich Chinese ham among other select ingredients. The essence of each ingredient perfectly intertwines, penetrating every grain of soft, sticky rice and providing a satisfying taste with every bite.

Premium Betty's XO Sauce Rice Dumpling with Pork Belly

The "Premium Betty's XO Sauce Rice Dumpling with Pork Belly" uses Kee Wah's exclusive "Betty's XO Sauce" paired with a tender, juicy pork belly, forming an impeccable combination. Beyond tasting the natural fragrance of the rice dumpling leaves, the XO sauce's juices blend with a spicy aroma, elevating the rich flavor of the dumpling to the utmost, leaving an unforgettable taste.

Chinese Ham and Salty Pork Rice Dumpling

The "Chinese Ham and Salty Pork Rice Dumpling" is carefully crafted with top-grade Chinese ham, two selected yolks, and a quality pork belly. It showcases traditional hometown flavors and offers a rich, captivating taste that lingers after each bite.

Red Bean Paste with Mandarin Peel Rice Dumpling

The "Red Bean Paste with Mandarin Peel Rice Dumpling" combines spleen-nourishing red beans with precious mandarin peel, a favorite among many. The golden and elastic glutinous rice shell encasing delicately smooth red bean paste and rich, sweet old mandarin peel offers a refreshing, aromatic, and lingering taste with an irresistible, unique flavor.

Shanghainese Style Rice Dumpling with Chinese Ham and Supreme Dried Scallop

Kee Wah's "Shanghainese Style Rice Dumpling with Chinese Ham and Supreme Dried Scallop" is a must-try for fans of traditional classic flavors. This dumpling consists of carefully selected top-grade dried scallops from the Sōya District of Hokkaido paired with premium Chinese ham, mixed with soy-soaked fragrant glutinous rice, and steamed together. It offers a rich and unforgettable taste with every bite.

Golden Lotus Seed Paste Rice Dumpling

The "Golden Lotus Seed Paste Rice Dumpling" uses top-grade Hunan lotus seeds to create a fine and smooth lotus paste. Each bite of glutinous rice is infused with the sweet and fragrant essence of lotus seeds. This rice dumpling represents one of the traditional delicacies of the Dragon Boat Festival.

Korean Ginseng Chicken Rice Dumpling

The "Korean Ginseng Chicken Rice Dumpling" is a dish that blends traditional and modern flavors. Kee Wah selects sticky rice from Thailand and cooks it with tender chicken and sweet chestnuts. Carefully chosen Korean ginseng and jujube accompany the dumpling and add health benefits and a deep Korean flavor. Each bite allows you to experience the perfect combination of ingredients, offering a feast of taste and culture.

Assorted Rice Dumpling Gift Set Coupon

Want to taste a variety of rice dumplings from Kee Wah Bakery in one go? Kee Wah Bakery introduces the Assorted Rice Dumpling Gift Set coupons, featuring 3 flavors, allowing you and your friends to savour the craftsmanship of Kee Wah's traditional bakery this Dragon Boat Festival.

Assorted Rice Dumpling Gift Set Gift Set:

Includes one Chinese Ham and Supreme Dried Scallop Rice Dumpling with Two Yolks, Premium Betty's XO Sauce Rice Dumpling with Pork Belly, and Red Bean Paste with Mandarin Peel Rice Dumpling.

Buy Kee Wah’s Rice Dumplings Now

Each of Kee Wah Bakery's Dragon Boat Festival rice dumplings is made with quality ingredients and meticulous craftsmanship, allowing you and your loved ones to enjoy traditional flavors and celebrate the Dragon Boat Festival. Pre-order benefits await those who purchase Kee Wah Dragon Boat Festival rice dumpling gift set coupons* or Assorted Rice Dumpling Gift Set Coupons before May 7, 2024.

The coupon redemption period is from May 8, 2024, to June 7, 2024.

*In-store and member discounts are not applicable to online purchases.

*A minimum of 2 coupons is required for each order.

Visit the Kee Wah Dragon Boat Festival rice dumplings page to learn more.